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Mämmi, traditional Finnish Easter dessert Stock Photo

Traditional Finnish Easter dessert pudding called Mämmi or Memma. Made from rye, Served with sugar and light cream. Eaten every Easter holiday by the Finns. Stock Photo

Mämmi, traditional Finnish Easter dessert Stock Photo

Mämmi, traditional Finnish Easter dessert Stock Photo

Mämmi, traditional Finnish Easter dessert Stock Photo

Traditional Finnish Easter dessert, mämmi, made of rye flour, seasoned salt, and Seville orange zest. Swedish memma pudding. Close up macro shot of mämmi mammi on a spoon Stock Photo

Traditional Finnish Easter dessert called "Mämmi" or "Memma" made from rye. Served with cream and sugar for Easter holiday. Stock Photo

Two small dishes of Finnish Mämmi dessert with cream and sugar. Typical Nordic Easter food, eaten in spring and for Easter holiday. Stock Photo

Traditional Finnish Easter dessert, mämmi, made of rye flour, seasoned salt, and Seville orange zest. Swedish memma pudding. Close up macro photo of mämmi mammi with a silver spoon. Stock Photo

Traditional Finnish Easter dessert pudding called Mämmi or Memma. Made from rye, Served with sugar and light cream. Eaten every Easter holiday by the Finns. Stock Photo

Traditional Finnish Easter dessert, mämmi, made of rye flour, seasoned salt, and Seville orange zest. Swedish memma pudding. Close up macro shot of mammi on a spoon isolated on white background Stock Photo

Two small dishes of Finnish Mämmi dessert with cream and sugar. Typical Nordic Easter food, eaten in spring and for Easter holiday. Stock Photo

A jar filled with whole rye grains that are sprouting. Stock Photo

easter foods on a table Stock Illustration

Traditional Finnish Easter dessert pudding called Mämmi or Memma. Made from rye, Served with sugar and light cream. Eaten every Easter holiday by the Finns. Stock Photo

Mämmi, traditional Finnish Easter dessert Stock Photo

Traditional Finnish Easter dessert called "Mämmi" or "Memma" made from rye. Served with cream and sugar for Easter holiday. Stock Photo

Traditional Finnish Easter dessert called "Mämmi" or "Memma" made from rye. Served with cream and sugar for Easter holiday. Stock Photo

Traditional Finnish Easter dessert called "Mämmi" or "Memma" made from rye. Served with cream and sugar for Easter holiday. Stock Photo

Helsinki, Finland - 03 27 2018: Kymppi Mämmi, traditional Finnish Easter dessert, mammi, made of rye flour, salt, and Seville orange zest. Swedish memma pudding. Editorial use only. Photo of the box Editorial Stock Photo

Helsinki, Finland - 03 27 2018: Kymppi Mammi, traditional Finnish Easter dessert, mämmi, made of rye flour, salt, and Seville orange zest. Swedish memma pudding. Editorial use only. Photo of the box Editorial Stock Photo

Traditional Finnish Easter dessert called "Mämmi" or "Memma" made from rye. Served with cream and sugar for Easter holiday. Stock Photo

Mämmi, traditional Finnish Easter dessert Stock Photo

Mämmi, traditional Finnish Easter dessert Stock Photo

Traditional Finnish Easter dessert, mämmi, made of rye flour. Swedish memma pudding. Close up macro photo of mämmi texture. Selective focus. Shallow depth of field Stock Photo

Helsinki, Finland - 03 27 2018: Kymppi Mämmi, traditional Finnish Easter dessert, mammi, made of rye flour, salt, and Seville orange zest. Swedish memma pudding. Editorial use only. Photo of the box Editorial Stock Photo

A jar filled with whole rye grains that are sprouting. Stock Photo

A jar filled with whole rye grains malting on a wooden table. Stock Photo

Traditional Finnish Easter dessert made from rye flour Stock Photo

Traditional Finnish Easter dessert called "Mämmi" or "Memma" made from rye. Served with cream and sugar for Easter holiday. Stock Photo

Traditional Finnish Easter dessert called "Mämmi" or "Memma" made from rye. Served with cream and sugar for Easter holiday. Stock Photo

Share a bite of traditional Finnish Easter pudding Mämmi. Served here with cream in a white bowl. Used to be served in Birch boxes. Stock Photo

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